Agilence Blog
Maximizing On-Shelf Availability: LP’s Role in Avoiding Out-of-Stocks
Inventory keeps revenue flowing. Making sure that the right product is on the right shelf at the right time is critical, yet ...
E-Commerce Fraud is on the Rise: Here’s How Retailers Can Fight Back
With the pandemic spurring online shopping adoption, digital retail has never been more popular. E-commerce sites have become...
How to Conquer Discount Fraud
Discounts provide many benefits to not only customers, but to retailers as well. From employee to military discounts, they al...
Expert Cash Handling Tips for QSRs
You’ve invested in systems that keep your inventory, labor, and operational costs on track. But unless you train your staff h...
Tackling Total Retail Loss: A New View on Loss Prevention
For the last 100 years, retailers have used the term “shrink” to indicate the difference between what is on the shelf as comp...
The Top 7 Concerns for Omnichannel Retailers in 2021
After a tumultuous 2020, retailers are looking to regroup in 2021, doubling down on important trends that are proving to deli...
Building an Effective Case to Combat ORC
Unfortunately, retailers are well acquainted with the concept of shoplifting – items stolen from a store usually for personal...
Dollar Tree Partners With Agilence to Enhance Data Analytics
MOUNT LAUREL, N.J. - Agilence, Inc., the leading provider of digital transformation solutions to unify operational analytics ...
Why Exception-Based Reporting is Essential for Restaurant Operators
Every restaurant experiences some level of loss – fraud, theft, waste, compliance issues, and more that eat into margins and ...
Agilence Awarded Fourth Consecutive Customer Service Department of the Year Stevie Award
MOUNT LAUREL, NJ – Agilence, Inc., the leading SaaS provider of data management and analytics focused on grocery, retail, and...
5 Questions CIOs Should Be Asking Analytics Vendors
Data analytics is quickly becoming a cornerstone of management decision making. Your management team wants accurate data with...
Weighing the Pros and Cons of Off-Premises Dining
The restaurant industry changed drastically in 2020 because of the COVID-19 pandemic and resulting changes to consumer behavi...Subscribe to our blog
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